Take a peek at our sample menu below: enjoy home cooked seasonal food in a relaxed pub atmosphere either inside or in the courtyard restaurant.
Why not dine alfresco and enjoy the wonderful views over the harbour area.
Homemade Scotch Egg of the day
Served with garnish and piccalilli.
Garlic Mushrooms (GF) (VE)
Button mushrooms sautéed in garlic finished in a creamy white wine sauce and topped with melted cheese served with warm ciabatta and butter.
Halloumi Fries (GF)
Served with sweet chilli dip.
Soup of the day (VE) (GF)
With herby croutons and served with warm bread and butter.
A course pork liver pate served with red onion chutney, garnish, toasted bread and butter.
Classic Seafood Cocktail (GF)
Served with warm bread and butter.
Hunters Chicken (GF)
Chicken breast wrapped in bacon topped with BBQ sauce and melted cheese, served with thick chips and homemade coleslaw.
Traditional Hand Battered Cod (GF)
Cod fillet in a crispy batter served with thick cut chips and homemade tartare sauce.
Wholetail Breaded Scampi
8 pieces of wholetail scampi served with thick cut chips, garden peas and a lemon wedge.
Dirty Brisket Burger (GF)
Slow cooked beef brisket topped with flat mushroom, bacon lardons and cheddar cheese served in a brioche bun with red onion marmalade, baby gem, tomato and gherkins with thick cut chips and coleslaw.
Sea Bass Fillet (GF)
Pan seared sea bass, baby capers, lemon and herb butter served over parmentier potatoes and seasonal vegetables.
Dressed Crab (GF)
Served with citrus mayonnaise, mixed baby leaf salad and toasted french stick.
Sirloin Steak (GF)
Served with thick cut chips, tomato, peas and onion rings.
We offer great old-fashioned hospitality, and doing a good job of it, is very important to us
We have 12 bedrooms offering a variety of single, double, twin and super king sizes there is a room for everyone, with all the little extras you’d expect.
Our comprehensive range of cask and bottled beers, all with distinctive characters, are available throughout the year, although our offering does vary seasonally.
Check out our gallery: here's some hearty delights we prepared earlier
Hearty, Home Cooked, Locally Sourced Food
Our daily specials black boards also give our chefs a chance to show off a little. We try to include seafood in our menus as after all we are located by the sea. Be assured our food is fresh and locally supplied where possible.
Follow, Share, Support, Review
Stay up to date socially on latest news and events, drop us a review on TripAdvisor or get in touch.
Stay up to date with special offers, discounts and news from The Old Ship Aground
"*" indicates required fields